Confession: I can cook, but I don’t. I’ll be honest, most of the time I am grilling chicken and vegetables. But if it only requires one pot- sign me up! Here’s my recipe for simple turkey chili- I spiced it up with fire roasted tomatoes and chili powder. If you want more heat, toss in chopped jalapenos! Less heat? Regular diced tomatoes will cool it off 🙂

Ingredients:

• 1 package ground turkey
• 1 can red kidney beans (rinsed & drained)
• 1 can Cannellini beans (rinsed & drained)
• 1 can fire-roasted tomatoes
• 1 Tbsp olive oil
• 1 Tbsp chili powder
• 1/2 tsp cumin
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Dash of salt (to taste)
• Shredded cheese (optional)

Directions:

1. In a large pot, heat olive oil. Then add ground turkey and cook through.
2. Mix in beans, tomatoes, and spices.
3. Allow to cook for 10 minutes until heated. *I let mine simmer for an hour so all the flavors combined*
4. Serve and enjoy!

❤ Louise