Recipe of the Week: Apple Nachos

I make this recipe on a weekly basis because it’s quick, easy, and DELICIOUS.

Step One: Thinly slice your apple.

Step Two: Warm up a tablespoon (or two!) of peanut butter or cashew butter. Pour over top.

Step Three: Unlimited options. Top with mini chocolate chips, a crumbled chocolate bar (like I did here with Eating Evolved), or add some crushed peanuts!

Step Four: ENJOY!!!! πŸ™‚

Xo, Pam

 

 

2 thoughts on “Recipe of the Week: Apple Nachos”

  1. Andrea Bouwman says:
    Reply

    That looks so good! I just made your chocolate donuts again and they are soooo good! I can’t wait to try more of your recipes! Thanks for sharing ❀

    Like

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